Genji

Named after "The Tale of Genji", a landmark in ancient Japanese literature, this is a restaurant that takes its heritage seriously. With Chef Benny Yuen (co-owner) at the helm, Genji is committed to creating exquisite Japanese delicacies, from sushi and sashimi to tempura and teriyaki.

On the catering side, Genji crafts delightful 64-piece sushi and maki party trays.

Open Tuesday to Friday for Lunch and Monday to Sunday for dinner